Negosyo Now Recipe: BBQ Chicken Pizza

What’s more relaxing than spending the night watching your favorite movie and eating pizza? Traditional pizzas like Pepperoni or Ham and Cheese are great, but have you ever tried other unique and exciting flavors? Imagine the delicious taste of Barbeque Chicken on a cheesy pizza! It’s promising isn’t it? Not sure how to do it? Don’t worry, we’ll walk you through it step by step.

Ingredients

• 5am Pizza Dough Large (Par baked)  
• 80g Cooked Shredded Chicken Breast/Wings  
• 120g Kusinamate Hickory Barbecue Sauce  
• 70g Cream Cheese  
• 165g Mozzarella Cheese  
• Cooking oil  
• 15g Onions

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BBQ Chicken Pizza

Directions

1. Poke the dough with fork
   • Poking holes in your dough allows the steam to escape so the crust doesn’t puff in the oven
2. Brush pizza dough with oil on both sides
   • Oil helps to impede the migration of moisture from the sauce and toppings into the dough. It also helps in making your crust crispier.
3. Mix cooked shredded chicken and 30g BBQ sauce
   • Make sure to mix it well to keep your chicken flavored
4. Spread the remaining BBQ sauce evenly on dough
5. Add a portion of grated mozzarella cheese
   • Mozzarella cheese is perfect for pizza because of its elasticity and stretchability.
6. Top the mixed chicken and BBQ sauce
7. Top onions
   • Onions lends salty sweetness that’s unparalleled making your pizza more delicious
8. Top cubed cream cheese
9. Top the remaining mozzarella cheese
   • You can add more cheese as much as you want depending on how cheesy you want your pizza to be
10. Pre heat oven to 240 degrees Celsius for 15 minutes
    • Heat and baking time may differ depending on the type of oven used
11. Bake for 8-10 minutes at 240 degrees Celsius
    • Make sure that the crust is golden brown
12. (Optional) Top your pizza with parsley

Serve fresh, your customers will surely love it! Explore other items for your pizza business here!