Nacho lover, or pizza lover? Whichever it might be, this delicious snack is for you – Nacho pizza! Take note: THIS IS A NO DOUGH RECIPE! Nachos, Cheese sauce, spices, and cheeses, combined to create a very enjoyable pizza. An interesting snack made only for your growing pizza business!

A must have recipe yet simple and easy to make! Follow these tips:

Ingredients

• 200g Nacho Chips  
• 30g Diced Tomatoes
• 50g Diced Green Bell Pepper
• 30g Finely Chopped White Onion
• 120g Mozzarella Cheese  
• Cooking oil  
• 25g Cheese Sauce(cooked)  
• 100g Cheddar Cheese  
• 50g Sliced Pepperoni  

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Nacho Pizza

Directions

1. In a baking sheet or a foil pan, add nachos.
2. Prepare 25g of Cheese Sauce
   • Boil 1L of water for every 250g of cheese powder
3. Drizzle the cheese sauce (half only) all over the chips.
4. Top with onion, bell pepper, tomatoes, pepperoni, cheddar and mozarella cheese.
   • You may add more nachos but make sure to fill with toppings alternately.
5. Top with remaining cheese sauce.
6. Pre heat oven to 240 degrees Celsius for 15 minutes
   • Heat and baking time may differ depending on the type of oven used
7. Bake for 7-10 minutes or until the cheese is nice and bubbly and the veggies are warmed through.
8. You may prepare tomato salsa with pizza sauce as dip.

Serve fresh, your customers will surely love it! Explore other items for your pizza business here!