Pepperoni Pizza is the most popular and widely known flavor of pizza. Almost every pizza parlor offers this type of pizza. Pepperoni pizza is one of the best sellers because it's simply delicious! Some serve it with mushrooms or other veggies because pepperoni counteracts the flavors of other toppings. Pepperoni gives the right amount of everything; it's meaty, spicy, a little sour, and chewy. Just follow the following steps provided to make your mouthwatering Simple Pepperoni Pizza.

Ingredients

• 5AM Pizza Dough 12” (Par Baked)  
• 120g Pizza Sauce  
• 100g Pepperoni  
• 200g Mozzarella Cheese  
• Cooking oil  

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Pepperoni Pizza

Directions

1. Poke the dough with fork
   • Poking holes in your dough allows the steam to escape so the crust doesn’t puff in the oven.
2. Brush pizza dough with oil on both sides
   • Oil helps to impede the migration of moisture from the sauce and toppings into the dough. It also helps in making your crust crispier.
3. Top Pizza Sauce
4. Add/top Mozzarella Cheese
   • Mozzarella cheese is perfect for pizza because of its elasticity and stretchability.
5. Add Pepperoni
6. Pre heat oven to 240 degrees Celsius for 15 minutes
   • Heat and baking time may differ depending on the type of oven used
7. Bake for 8-10 minutes at 240 degrees Celsius
   • Make sure that the crust is golden brown

Serve fresh, your customers will surely love it! Explore other items for your pizza business here!