Sweet, Sour and Salty, three different flavors in one coating! Imagine having to taste these flavors and thinking it’s very easy to make? A great deal, right? Try our new flavor mix, a hint of sweetness and sourness of lemon sauce and the saltiness of patis.

Ingredients

• 2-4 pcs Breaded Chicken Wings  
• 40g Lemon Glaze Sauce  
• 5g Datu Puti Patis  

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Lemon Patis

Directions

1. Fry chicken wings.
   • Marinate 1 kilo of Raw Chicken with Chicken Rub Powder
   • Put Raw Marinated Chicken in Refrigerator for 1 hour
   • Make Tempura Batter Mix by mixing Tempura Batter Mix with COLD WATER.
   • Dip the Marinated Chicken Wings in Tempura Batter Mix and fry until golden brown
2. Mix 40 grams of Lemon Glaze Sauce and 5 grams of Patis in a bowl.
3. Coat your chicken wings with mixed sauce thoroughly.
4. Serve and Enjoy!

Make sure to serve immediately, your customers will surely love it! Shop now or you can order through +639177124824 and make your restaurant, food cart, milk tea shop, restaurant or coffee shop more exciting with new menus!